DESIGN AND ITALIAN FOOD
Milan rhymes with Design, but Italy rhymes with food, good food.
For this reason, we must include in our suggestions for the week that comes, a list of cool restaurants in Milan, where satisfy the eye with good design, and let the good food be protagonist.
THE STAGE- Piazza Gae Aulenti, 4.
New York atmosphere, wooden interiors inspired by a luxury yacht, and a menù where traditional dishes coexist with more experimental proposals. LUXURY
To try: Ravioli di bufala, astice e lime.
MIMMO MILANO - Via Sirtori, 34.
"The beauty meets the good" in an environment that welcomes clients with harmony. WARM
To try: Pappardelle al tartufo bianco.
IL MERCATO DEL DUOMO - Piazza del Duomo.
A location with view that dwells more solutions in one building: a traditional products market, a bistrò, an Aperol terrace for drinks, and a restaurant called "Spazio Milano", located at the third floor. DIFFERENT
To try: : Agnello brasato con cime di rapa
AL FRESCO - Via Savona, 50.
Located in Tortona area, an industrial warehouse was transformed into an "urban refuge" where have a good break. GREEN
To try: Vellutata di zucca mantovana, funghi, porcini, chips, olio e semi di zucca.
BIANCA - Via Bartolomeo Panizza, 10.
Just seafood recepies for a menù that offers specialities from several regions of Italy, in a pure and minimalist evnviroment. CONTEMPORARY
To try: Pacchero con gamberi rossi di Mazzara del Vallo e pistacchi di Bronte.
CARLO E CAMILLA IN SEGHERIA - Via G.Meda, 24.
An old renovated sawmill, where the signs of the time coexist with contemporary design. Famous chef Carlo Cracco runs the kitchen. INDUSTRIAL CHIC
To try: Scamone di agnello al fumo di brace e salsa italiana di melanzane.
PISACCO - Via solferino, 48.
Elegant and accessible bistrò with simples and well-matched dishes. EASY AND ELEGANT
To try: Asparagi, mandorle, capperi e totani arrosto.
DRY PIZZERIA E COCKTAIL BAR - Via Solferino, 33.
Italian essence with style, and a goog-looking cocktail list. ITALIAN PIZZA
To try: Pizza pancetta arrosto, pepe di Sarawak e mozzarella fiordilatte.
TRIENNALE RESTAURANT - Viale Alemagna,6.
Restaurant with slight design and a spectacular view on the rooftop terrace of one of the top design museum that you must visit lose during this week. DESIGN
To try: Zuppa rossa di moscardini e crostacei con bruschetta.
FIORAIO BIANCHI CAFE' - Via Montebello, 7.
A fascinating place steeped in traditional in the heart of Brera district, where the scents and the beuty of the flowers are mixed with a good italian cousine. CHARM AND TRADITION
To try: Raviolone fresco all'Asiago e trevisana, con ragù di salsiccia e funghi.
CERESIO 7 - Via Ceresio 7.
Panoramic view for a high end restaurant with stylish interiors and leafy terrace, where you can also enjoy an aperitif with finger food. SOPHISTICATED
To try: Branzino, carciofi al cartoccio, tartufo nero e basilico.
SOHO - Via Tortona, 12. International menù in a classy and detailed interior. INTERNATIONAL
To try: Tataki di tonno in crosta di papavero con petali di pomodoro alla cannella.